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Monday 14 April 2014

The Growth And Development Of Candidiasis - REVIEW BY LINDA ALLEN

YEAST INFECTION NO MORE PROGRAM Reviews - LINDA ALLEN:

Normal intestinal flora involved in the digestion of food and in the synthesis of certain vitamins. Normal vaginal microflora provides its purity. The main representatives of this microflora are lactobacilli that produce lactic acid.

Acidic environment retards the growth and development of disease (pathogenic) microorganisms. There is another pathogenic and conditionally pathogenic (disease causing those have under certain conditions, these kinds of microorganisms and fungi are genus Candida, causing candidiasis) microflora.

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Useful microflora gives her breed and under normal conditions there is a balance between them. But in some cases, the amount of the normal microflora is sharply reduced, opportunistic and pathogenic microorganisms begin to multiply rapidly.

This causes digestive disorders and vitamin deficiencies (mainly appears deficiency of B vitamins). This condition is called dysbiosis, it's not a disease, but if pathogens are introduced into the intestinal wall and cause its inflammation, it's a condition called colitis.

The same changes occur in the vagina: it develops first dysbiosis (bacterial vaginosis), and then inflammation of the vagina - vaginitis.

How do antibiotics works on the natural microflora - Antibiotics, especially broad-spectrum, long-term use suppress the development of normal microflora, allowing opportunistic and pathogenic microorganisms, insensitive to this antibiotic multiply freely.

Fungi of the genus Candida are not destroyed by conventional antibiotics, so in their application are beginning to proliferate.

Moreover, antibiotics stimulate fungal growth genus Candida and as a result, developing candidiasis of different organs and tissues.

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